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June 25th marks the first night at SDBG Summer Nights. Stop by for a glass of specially curated wine by a professional sommelier. See you next Thursday!

San Diego Amateur Winemakers Society The History of California Wine, Escondido, CA


Corks & Cuisine is a class series at MiraCosta College held in the TCI food lab. I partner with Chef Eliza Martin to put on a 2.5 hour cooking & wine session. Classes are about once a month, always on a Friday night. Come join us for Corks & Cuisine!

Blind tasting yet again.
